Chef preparing a dish in a restaurant kitchen

Restaurants

Keep your kitchen running when a slow month or a broken cooler hits

Blue Vail connects restaurants with funding partners who offer merchant cash advances. One short application puts you in front of our lenders, and a real person walks you through any offer.

  • Short application
  • We speak English · Se habla español
  • Funding partners network

Put the money where it moves your business forward

  • Replace or repair kitchen equipment
  • Stock up before your busy season
  • Cover payroll during a slow stretch
  • Remodel the dining room or add a patio
Cook working inside a food truck at night

How it works

Three steps, and you only fill out one form

  1. 01

    Tell us about your business

    A few basics to start. The rest can come later.

  2. 02

    We shop it to our funding partners

    You don't have to apply in five places.

  3. 03

    Review your offer and decide

    If an offer comes back, you see the terms before you agree to anything.

See if your business is a fit before you apply

  • Funding from $10,000 to $2,000,000
  • At least $15,000 in monthly revenue
  • At least 6 months in business

Meeting these doesn't guarantee approval; each funding partner makes its own decision.

See if you qualify →

Questions restaurant owners ask us first

See if you qualify